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Peter Kuruvita

Chef Peter Kuruvita shares mouth-watering dishes inspired by his Sri Lanken roots.

Chef Peter Kuruvita shares mouth-watering dishes inspired by his Sri Lanken roots. Catch him creating blackened tuna skewers with raita, kokoda (which is a type of ceviche that uses coconut milk to balance out the acidity) and a sour fish curry.

Peter is cooking at the Main Stage on Sunday 15 May. Entry is free and tickets are not required.

EVENT INFO

When

Sun 15 May 1:45 PM - 2:30 PM


Where

Main Stage


Price

Free

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